What is the difference between an induction hob from an electric one and which one is more economical + which one is better to choose

Modern household appliances are so diverse that when buying customers can get lost among the many hobs.

Mostly, electrical appliances and induction are common.

To decide which device to prefer, it is worth knowing the features of each model, including their advantages and disadvantages.

What is the difference between an induction hob and an electric

It is worth considering the main differences between electric panels and induction ones, which are considered by the buyer before purchase.

Operating principle

In electrical models, electricity passes through a resistor that generates thermal energy..

Energy is transferred to the heating device to the installed dishes, carrying out heating.

Induction works differently - each burner has a high-frequency generator under it, which creates induction currents in metal utensils.

The dishes act as a conductor, heats up when you turn on only the bottom of the dishes, but not the panel surface itself.

Heating rate

Induction panels heat up almost instantly and also cool quickly, protecting owners from burns.

The electric stove heats up long enough for five minutes, sometimes longer. Also, the surface of the electric stove may heat up, creating a risk of burns.

Cost-effectiveness

A powerful electric panel requires a lot of energy, and as a result - huge electricity bills.

Induction models are economical in energy consumption.. Electric - 1.93 kW in 15 minutes, and induction - only 0.5 kW.

Care Features

Electric cookers require standard care with special tools. You should be more careful with enamel, as chips or scratches can form.

Induction is easier to clean, just hold a rag on the surface. But if you do not often clean the panel, you will have to use special chemicals.

Cost

The price of electric models is quite democratic, there are also elite series. But the cost is much lower than that of induction.

Panels with induction cost from 17 thousand and above.

Work surface material

If enamel is present in electrical panels, glass-ceramic.The surfaces of induction panels are mainly made of glass-ceramic or tempered glass. The latter has a high cost.

It is worth remembering that the glass ceramic surface is quite fragile, its repair will cost an impressive financial investment.

Suitable cookware

Cookware for induction panels must be metal, otherwise it will not work, otherwise heating will not be carried out.

Any standard cookware is suitable for an electric stove, but experts recommend that you carefully choose kitchen utensils so that it lasts a long time.

The convenience of use

The electrical panel requires patience. Heating takes place slowly, the temperature for frying reaches seven minutes to bring the water to a boil - about 15 minutes.

Induction heats up instantly, and the built-in powerful burners heat food very quickly.

Noise

Induction noise and crackles during operation. Sometimes the fan is buzzing too much, but many customers quickly get used to such a hum.

The electric panel is silent and does not emit any suspicious noise.

Induction hob

Induction came to the market quite recently. The heating element is an induction coil. Which creates an electromagnetic field, activating atoms in the crystal lattice.

The most basic drawback is magnetic radiation, which is contraindicated in various diseases and can worsen the health of the owner. It is worth being careful.

pros

Induction efficiency is higher than that of electrical panels, about 90%;
Induction is more economical than electricity;
The panel cools quickly after use;
Fast heating and cooking speed;
If there are no dishes on the panel, then there will be no heating;
It has many additional options;
The surface of the panel is always cold;
14 levels of power adjustment.

Minuses

Only special utensils are suitable;
Has difficulty connecting;
High price;
Repair also costs a lot of money.

Electric hobs

In essence, induction panels also work through energy consumption.. But they are a more advanced design.

The main difference in the series of electric models are additional functions, the number of burners, vitroceramic surface and panel color.

Depending on the type of heating, there are rapid, halogen devices.

pros

Stylish design of panels;
Ability to choose from many colors;
Easy care;
No cast iron grates;
Smooth heating process;
There are inexpensive models and expensive;

Minuses

There is no deflection if you spill milk or water, the surface becomes not working;
Enameled panel requires careful cleaning;
If the glass ceramic is damaged, then its repair is very expensive.

Which is better to choose?

Name	Induction	Electric
Consumption	heating coils	electricity
Efficiency	90%	60-70%
Special dishes	Yes	not
Safety for everyday use	Yes	Yes
Heating rate	quick	slow
Installation	independent	independent
Cooker Care	additional funds required	standard
Surface material	glass ceramics, tempered glass	glass ceramics, enamel
Cost	high	there are available models
Child lock	there is	not
Control	display, mechanical or push buttons	electronic or mechanical turn signals

Rating TOP 6 best models

A place	Name	Price
TOP 3 best induction hobs
1	Hotpoint-Ariston IKIA 640	17 000 ₽
2	Bosch PIE631FB1E	30 000 ₽
3	Hansa bhi68300	17 000 ₽
TOP 3 best electric hobs
1	Electrolux EHF 96547 SW	21 000 ₽
2	Hansa BHCI65123030	11 000 ₽
3	Electrolux EHF 96547 XK	16 000 ₽

The best induction hobs

Hotpoint-Ariston IKIA 640

Four-hob induction panel with ceramic glass coating.

It is installed independently in the kitchen countertop, has compact dimensions and many additional functions, including child protection, a residual heat indicator and a touch control panel.

Push Button Switches.

Specifications:

type of appliance - hob;
number of burners - four;
installation is independent;
child protection - yes;
recognition of dishes - is;
management - touch;
indicator of residual heat - is;
dimensions - 59 * 51cm;
burner timer - yes;
panel color - black;
service life - 10 years;
the cost is 18,462 rubles.

pros

touch switches;
good quality materials;
high-quality assembly;
fast heating of burners;
stylish design;
easy to clean;
reasonable cost;

Minuses

timer is too quiet;
need special utensils.

Bosch PIE631FB1E

Four-burner Serie 6 range hob, vitroceramic coating.

It is equipped with a dish recognition function, a child lock and an indicator of the remaining heat, which allows you to keep warm food for several minutes.

It has touch switches in combination with push-button controls.

Parameters:

type of device - induction surface;
burners - four;
installation is independent;
power - 7.4 kW;
surface material - glass ceramics;
management - push-button;
switches - touch;
timer - yes, sound;
pause - there is;
child protection - yes;
dimensions - 56 * 49 cm;
panel lock - yes;
black color;
the cost is 37827 rubles.

pros

adjustment of power and heating temperature;
the presence of a timer and lock for 30 seconds;
Boost mode is on - water boils instantly;
convenient management;
nice appearance;
not much noise.

Minuses

high price;
not all dishes fit;

Hansa bhi68300

Pleasant and easy to use induction cooking pad. Includes four burners on a vitroceramic coating.

Heats up in seconds. It has a nice design and compact size.

Button control combined with sensor.

Equipped with the necessary functions for comfortable operation.

Fast heating is provided thanks to induction, but it is worth remembering about electromagnetic radiation.

Specifications:

type of unit - hob;
type of heating - induction;
installation is independent;
power - 7 kW;
dimensions - 60 * 50 cm;
surface material - glass ceramics;
switches - touch;
management - push-button;
timer - eat;
child protection - yes;
blocking - is;
black color;
price - 19142 rubles.

pros

convenient arrangement of rings;
stylish design;
reasonable cost;
fast heating;
temperature adjustment;
the surface is easy to clean.

Minuses

with a large number of dishes, power is redistributed, and heating is slower;
the timer turns off all burners at once

The best electric hobs

Electrolux EHF 96547 SW

Stylish electric panel in white with four slider controls burners.

Touch switches, suitable for any dishes. Equipped with child protection function.

He quickly heats food, which is a plus for the electric type of heating.

You can adjust the power and set on the timer. For some, the slider may be inconvenient to use, but this is a matter of habit.

Built in independently in a small countertop.

It is combined with any interior of the kitchen.

Parameters:

device type - electrical panel;
setting - regardless of the oven;
number of burners - four;
dimensions - 59 * 52 cm;
control panel location - in front;
switches - touch;
type of control - sliders;
three-circuit burner - there is one;
panel lock - yes;
child protection - yes;
indicator of residual heat - is;
pause - there is;
surface - glass ceramics;
White color;
the cost is 24,990 rubles.

pros

stylish design;
ease of use;
touch switches;
blocking;
stop and go function;
fast heating;
you can use any dishes;
easy to clean;
divorces do not remain.

Minuses

more expensive than other electric models;
regular cleaning is required;
Power less than 10 heats slightly.

Hansa BHCI65123030

Four-plate electric panel with rotary switches and surface glass ceramic.

The appliance is suitable for a classic kitchen or high-tech style. It has useful functions as an indicator of residual heat.

A frame is built in that protects the material from damage and chips, but dust can get clogged inside.

Any kitchen utensils are suitable, heating is fast enough. It is easy to clean if you do not start the panel.

Specifications:

type of unit - electric;
installation - regardless of the oven;
dimensions - 57.6 * 50 cm;
dimensions for embedding - 56 * 49 cm;
number of burners - four;
panel location - on the right side;
management - rotary switches;
indicator of residual heat - is;
panel color - black;
frame color - silver;
the cost is 14037 rubles.

pros

nice price;
high-quality materials;
good build;
easy to clean;
You can remove the handles and wash separately;
fast heating;
high power
cools quickly.

Minuses

no power cord included;
regular cleansing is required after each preparation.

Electrolux EHF 96547 XK

Unusual four-burner panel. Surface made of glass ceramics with electric heating.

There is a quick heating burner.

Also, an oval-type burner for warming up in a poultry bowl. Has a slider control with touch switches.

Equipped with residual heat indicator.

It warms up dishes well and cools quickly. It has built-in child protection.

There is a built-in timer and automatic boiling function.

Fully adapted for everyday use for a large family.

Specifications:

device format - electric hob;
number of burners - four;
one oval ring;
installation - regardless of the oven;
dimensions - 57.6 * 51.6 cm;
dimensions when embedding - 56 * 49 cm;
power - 7.1 kW;
rings - three-circuit;
work surface - glass ceramics;
sensor location - in front;
switches - sensor;
type of control - slider;
timer - available, sound with automatic shutdown;
lock button for a few seconds - there is;
automatic function - boiling;
indicator of the heat of the residue - is;
protective shutdown of the panel - yes;
there is a pause and reproduction of work;
black color;
the cost is 21,990 rubles.

pros

reasonable price with great functionality;
easy to clean with a simple rag;
quickly warms up food;
there is an oval burner;
the sensor is sensitive to wet hands;
simple operation;
if milk escapes or water spills, the panel turns off;
nice design;
very powerful;
there is a temperature adjustment, you can choose an individual heating of each dish;
the presence of a trip timer and child lock;
if ordered with a frame, stainless steel will prevent food from falling outside the panel;

Minuses

rather easily soiled, fingerprints remain;
the connection cord is very short;
one burner is too close to the touch panel;
large electricity bills;
10 power level is very weak.

Useful video

From the video you will find out what is the difference between an induction cooker and an electric stove: