How to choose a blender for meat, hard vegetables and fruits: recommendations, model ratings and customer reviews
Mixing cocktails is something any blender can handle - submersible or stationary.
But when it comes to the need to grind solid foods, such as meat, vegetables and fruits, nuts, ice - it is important to be careful with the choice of a kitchen appliance.
A good multi-function blender should be powerful and of high quality.
Content
Is it possible to chop meat in a blender? What about solid fruits and vegetables?
A blender is a culinary best friend, this magical device is able to grind various products.
When it comes to grinding meat into minced meat, an experienced hostess knows that a meat grinder, including an electric one, is not required at all if powerful blender. In addition to a quick result (about 2-3 minutes), the details of the blender are also easier to wash (you can even throw them in the dishwasher).
To prepare a good mincemeat with a blender instead of a meat grinder, you need to know a few rules:
- For chopping meat, both a submersible and a stationary blender are suitable.
- The blender should be powerful enough with a large bowl.
- Before cooking the meat, you need to cut the meat into small pieces and remove unnecessary veins and bones.
- To grind meat, it is best to use a slightly frozen product.
- Onions, garlic, bread and other ingredients must also be crushed using a device.
Grinding products such as vegetables or fruits with a blender is a simple matter. However, a hand blender will not cope with growing crops that do not produce juice. A stationary appliance can perform the task a little better, however, the consistency of puree from solid vegetables and fruits will be very difficult.
What requirements should a blender meet?
The kitchen blender is an excellent multi-functional assistant.
When choosing equipment for grinding meat and other solid products, it is necessary to pay attention to the presence of certain functions and its power:
- Some companies produce 2in1 blenders with the function of a meat grinder. Such devices do not have special nozzles, however, its main knives do their job perfectly.
- A device with a capacity of 600 to 1000 can perfectly chop raw meat.
- The equipment must have a chopping bowl. It is she who makes a meat grinder, grater, etc. from a blender.
- The quality of the blender knives should be on top. Not too sharp knives will leave large pieces of food after work, and not durable choppers can break after short-term operation.
Submersible or stationary - which is better?
A stationary blender does not chop raw vegetables, fruits and meat very well, as it targets a limited number of products.
A submersible blender can also control the degree of grinding. And all this is due to the fact that the cook himself decides how much time to spend on cooking and what mode to use,
Main comparative specifications
Specifications | Stationary | Submersible |
---|---|---|
Design | Strong, most often metal case with a motor inside, a large bowl with a chopping knife | Long handle with rotating interchangeable tips on the end. |
Power | For chopping raw meat with and without veins - 600 W, for cooked meat - 300 W | For raw meat with veins - 1000 watts, for raw without veins - 600 watts, for cooked - 300 watts. |
Bowl volume | from 400 ml to 2 l | 400-800 ml |
Self cleaning function | there is | Not |
The size | It takes up a lot of space | Compact |
TOP 5 meat blenders
Bosch MSM66155
The submersible model from the well-known Bosch company as always surprises with the build quality, super sharp knives and a wide range of speeds.
The appliance grinds meat like in a good meat grinder, shreds vegetables and turns soft foods into mashed potatoes. With this magnificent blender, it’s a pleasure to cook your favorite dishes - whether it is mashed soups, meatballs, desserts, sauces and cocktails!
The blender kit includes:
- beaker;
- nozzle for mashed potatoes;
- whisk.
Specifications:
- type - submersible;
- power - 600 W;
- management - mechanical;
- number of speeds - 12;
- modes - turbo, mashed potatoes;
- a glass for a measure - 700 ml;
- case material - plastic;
- cord length - 150 cm;
- weight - 1.6 kg.
pros
- multifunctionality;
- strong plastic case;
- long power cord.
Minuses
- corolla weak for beating eggs in foam.
Bosch MSM66150RU
The Bosch hand blender is very lightweight, easy to use and fits comfortably in the palm of your hand.
The power of the blender and the metal submersible part with sharp knives allow you to grind meat of all sorts and other solid products. The rubberized legs of the device and the handle will not allow the equipment to slide under heavy loads.
The kit includes:
- chopper;
- beaker;
- whisk.
Specifications:
- type - submersible;
- power - 600 W;
- management - mechanical;
- number of speeds - 12;
- modes - turbo;
- a glass for a measure - 600 ml;
- chopper - 450 ml;
- case material - plastic;
- cord length - 140 cm;
- weight - 1.35 kg.
pros
- easy to disassemble for cleaning;
- does not take up much space;
- good value for money;
- not very noisy.
Minuses
- a small bowl;
- quickly overheats if used without interruption.
Scarlett SC-HB42F34
The Scarlett blender is versatile and easy to use. The device can easily help the hostess delight the family with a variety of dishes: soups, mashed potatoes, stews, salads, cocktails, etc.
Thanks to its high power, the blender will be able to grind meat, grains and nuts. All knives and immersion parts are made of durable stainless steel, which are suitable for even hot food.
The kit includes:
- beaker;
- whisk for whipping;
- chopper.
Specifications:
- type - submersible;
- power - 650 W;
- management - mechanical;
- number of speeds - 2;
- modes - pulse;
- a glass for a measure - 600 ml;
- chopper - 600 ml;
- case material - plastic;
- weight - 1.2 kg.
pros
- Stylish, there is a loop to hang on the wall;
- good value;
- grinds and whips well.
Minuses
- heats up quickly;
- noisy;
- water enters the grinder lid;
- short power cord.
Braun 4192 MQ3020 Pesto
Braun blender with Splash Control technology helps even a novice cook let you feel like a professional.
High power will allow not only to crush soft fruits and vegetables in mashed potatoes, but also to grind meat into minced meat, crush ice for cocktails and cut hard products. The blender is easy to care for: just put all the accessories in the dishwasher.
With a blender sold:
- beaker;
- chopper.
Specifications:
- type - submersible;
- power - 700 W;
- management - mechanical;
- number of speeds - 2;
- modes - turbo;
- a glass for a measure - 600 ml;
- chopper - 350 ml;
- case material - plastic;
- cord length - 1.2 m.
pros
- Can be washed in the dishwasher;
- power and reliability.
Minuses
- small bowl;
- heats up quickly.
Moulinex DD656832
The Moulinex hand blender has the highest power of 1000 watts, 20 speeds and smooth control adjustment.
The non-slip handle and splash protection help make the cooking process more comfortable. The blender perfectly crushes solid foods, such as meat, vegetables, nuts, into a homogeneous mass.
The kit with a blender includes:
- beaker;
- the mill;
- whisk for whipping.
Specifications:
- type - submersible;
- power - 1000 W;
- management - mechanical;
- number of speeds - 20;
- modes - turbo;
- a glass for a measure - 800 ml;
- chopper - 500 ml;
- case material - plastic;
- weight - 1.36 kg;
- cord length - 1.2 m.
pros
- very powerful and reliable device;
- beautiful design, great functionality;
- grinds quickly and without lumps;
- convenient to hold in your hand.
Minuses
- not very strong whisk for whipping
- cost.
Reviews
Conclusion and Conclusions
A blender for chopping meat in the house is a necessary and convenient thing, because you can use it every day and not be afraid that lunch and dinner will be the same.
Useful video
In the video, the chef gives tips on how to grind meat in a blender:
The blender is certainly not an interchangeable assistant in the kitchen and the main thing is to choose it correctly. When choosing, I primarily focused on what operations I will need to perform with it, and this depends primarily on the power of the blender. . And I bought Bosch MSM66155, it suits me perfectly in terms of power and grinds almost everything that is needed when cooking
From my experience, I have become disillusioned with hand blenders for meat, nuts and other solid foods. No matter how powerful it is: it overheats, and very quickly fails. I prefer bowls, it’s easier with them and you don’t have to stand next to them.The unevenness of grinding is solved by simple mixing, a couple of times per process.
Often I use a blender for chopping meat, for this the selected blender should have sufficient power. For some reason, for me, the blender grinds well only slightly frozen meat, though such minced meat is tastier and tastier especially in dumplings. Thawed meat, it is poorly crushed un knocks it into a lump.