How to choose a Hansa electric range: an overview of popular models with specifications and customer reviews
Hansa modern freestanding electric stoves are not inferior to the built-in appliances so beloved by customers.
They have great functionality and security.
And the model range and modern design allow you to choose what your kitchen needs.
The European brand Hansa has about 100 models of plates with a different set of functions, design and dimensions.
Content
Distinctive features
Hansa European Brand is well-known among high-quality household appliances.
He is the most preferred in the markets of Eastern Europe. And almost 70 years of experience in manufacturing allows Hansa electric stoves not to leave the field of view of consumers.
All Hansa products are manufactured to high quality standards, which is confirmed by such certificates as ISO 9001, ISO 14001, Rostest, EMW, GS and CE VDE.
Types of devices
Hansa freestanding electric stoves have an upper part - a cooking hob, and a lower part - an oven.
And if the ovens of such stoves by default are produced with an electric type of heating, then the working surface can differ and is divided into 3 types:
- Cast iron hobwhere on the enamel coating there are round burners made of a special alloy (the so-called pancakes).
- Vitroceramic cookers with Hi-Light burners. The hob works according to this principle: under the influence of electricity, the tape heating element (Hi-Light) heats up and subsequently heats the glass ceramics. From it the heat goes to the dishes, and already from the dishes to the food.
- Electric cookers with vitroceramic surface and induction hobs. The induction work surface does not heat up to high temperatures, but remains slightly warm. That is why nothing burns on such stoves. Thanks to its principle of operation, induction hobs are “smarter” than others. The heat in them is released exactly with the diameter of the bottom of the dishes. The main advantages of induction are: quick heating, easy care and 100% safety.
What to look for when buying?
Before choosing an electric stove, you should pay attention to the following parameters:
- Work surface material. The enameled surface has been around for decades. But new technologies do not stand still.And as practice and customer reviews show, the glass-ceramic surface is much more convenient to use, care and safety (especially with induction heating elements).
- Number of burners - for freestanding Hansa electric stoves remains unchanged - 4. But some models have a zone for expanding burners, that is, it is divided into several circles, different in diameter. And this is convenient when using dishes of different diameters.
- Oven Modes. The bigger, the better. Some Hansa cooker models have separate top and bottom heating, defrosting products, electric grills, convection, oven cleaning, etc.
- Decide if you need convection in the oven. It is responsible for the constant circulation of air throughout the oven and allows the dish to bake evenly. Not all Hansa models have this feature.
- Dimensions. In Hansa models, the difference in size is presented in width. It is 50 cm and 60 cm.
- Control. Mechanical (using the rotary switches), touch (using the buttons) and mixed (using the switches and buttons).
- Oven cleaning - It can be traditional (using a damp cloth and detergents), pyrolytic (oven self-cleaning system) or catalytic (cleaning when the stove is heated).
- Plate Options - in different models are also different. There may be a different number of baking sheets, a different number of glasses in the oven door, different guides for baking sheets (telescopic, stationary), drawers for dishes under the oven.
- Timer and auto-off functions are not superfluous.. They will help you control the cooking time.
TOP 7 best Hansa electric stoves
We will tell you in detail about the top 7 Hansa electric stoves.
FCEW53001
A classic electric cooker with a standard feature set that fits any category of buyers. The lowest price on this list is the top 7, since the hob does not use glass ceramics, but simple cast-iron pancakes.
The complete set includes a white enamel plate body, 4 cast iron heating elements on the hob, a metal grill for frying, 1 baking sheet, 2 glasses in the oven door, a metal lid above the hob.
Specifications:
- overall dimensions: height 85 cm, width 50 cm, depth 60 cm;
- mechanical type of control;
- energy efficiency class A;
- power consumption - 7000 W;
- power consumption 0.95 kWh;
- enamel hob;
- 4 cast iron burners (2 circles with a diameter of 18 cm and 2 circles with a diameter of 14.5 cm);
- 69-liter electric oven
- black enamel in the oven; 3 heating modes and backlight;
- case cooling by air;
- weight 40 kg.
pros
- affordable price;
- clear mechanical control;
- 4 rings allow you to freely arrange the necessary dishes on the hob;
- a sufficient volume of the oven;
- backlight in the oven;
- some buyers note the reliability of cast iron burners in the event of accidental fall of any dishes on them (in contrast to the glass-ceramic surface);
- there are recipes on the inside of the oven door;
- metal cover over work surface.
Minuses
- the absence of small burners (for a Turk, for example);
- lack of oven cleaning;
- a small number of oven modes;
- the compartment under the oven is a drawer without a bottom (if you put dishes or trays in it, they will simply stand on the floor).
FCIW53800
Electric induction cooker, which makes it much more expensive than similar externally Hansa model FCCW53000.
In a complete set:
- white metal case;
- work surface - glass ceramics;
- grill for frying;
- 2 baking sheets;
- chrome telescopic rails for baking sheets;
- 3 glasses in the oven door;
- drawer on casters.
Specifications:
- dimensions: width 50 cm, depth 60 cm, height 85 cm;
- energy consumption class A;
- maximum power of connection 10000 W;
- power consumption 0.79 kWh;
- electric grill 2000 V;
- top heating element in the oven 900 V;
- lower heating element 1300 V;
- sensory-mechanical control;
- glass-ceramic work surface;
- 4 induction hobs (3 hobs 16 cm, 1 hobs 21 cm);
- electric oven with a volume of 67 liters;
- in the oven 8 operating modes, convection, electric grill;
- display.
pros
- glass-ceramic surface with induction hobs;
- the presence in the oven of telescopic rails;
- ProCook non-stick baking sheet;
- the presence of a timer function;
- oven lighting;
- recipes on the doors of the oven;
- 8 modes of heating in the oven, including the function of defrosting food and grilling;
- presence on the hob of indicators of residual heat and protective shutdown functions;
- drawer on casters under the oven.
Minuses
- fairly high price;
- there is no hinged lid above the hob;
- traditional oven cleaning system using a damp cloth and detergents;
- no extension zone on burners;
- unstoppable handles (which complicates the maintenance of cleanliness).
FCIW53000
Electric cooker with induction hob and electric oven wardrobe.
Specifications:
- dimensions: width 50 cm, depth 60 cm, height 85 cm;
- energy consumption class A;
- maximum power of connection 10000 W;
- glass-ceramic worktop with 4 induction hobs;
- mechanically controlled electric oven (using the rotary switches);
- touch control of the hob;
- oven volume 65 l;
- in the oven there is an electric grill, convection, lighting;
- residual heat indicators on the hob;
- white body color.
pros
- induction hobs;
- simplicity of control of the oven by means of mechanical switches;
- the presence of grill and convection;
- compartment for dishes under the oven;
- when opening the oven door there is a cold air blow (so as not to burn yourself);
- there is an auto-shutdown timer;
- when boiling liquid on the hob, the heating is completely turned off and will not turn on until the liquid is removed.
Minuses
- high price;
- traditional oven cleaning system;
- no extension zone on burners;
- smell from the oven when you first start work;
- some customers note noise in the operation of burners;
- when several burners and an oven are working simultaneously, the touch panel heats up;
- not too sensitive touch control ("brakes" a little when pressed).
FCCX59129
Hansa FCCX59129 electric stove with electric oven and ceramic glass hob surface is presented in the following configuration:
- metal case of a plate with color "stainless steel";
- glass ceramic hob with 4 Hi-Light hobs;
- electric oven;
- hinged oven door with 3 glasses;
- 2 baking sheets coated with ProCook;
- chrome rails for baking sheets;
- 6 plastic mechanical switches;
- display;
- drawer on castors.
Specifications:
- dimensions: width 50 cm, depth 60 cm, height 85 cm;
- energy class A;
- power consumption 0.88 kW / h;
- maximum power connection 9,200 W;
- 66-liter electric oven
- 10 oven modes;
- 2000 W electric grill;
- upper heating element 900 W;
- lower heating element 1100 W;
- 2000 W ring heating element;
- fully mechanical control;
- display.
pros
- rich equipment (two pallets, grill, skewer, scraper);
- three-layer glass on the oven door;
- clear wiring diagram;
- many oven modes;
- stylish design with a combination of stainless steel and black glass;
- cooking rings with extension;
- catalytic system for cleaning the oven (when heated).
Minuses
- rings are not induction;
- missing cable for connection;
- inconvenient to set the timer;
- cheap plastic on switches.
FCCW68200
Classic white stove in combination with a ceramic glass hob black surface and oven door in black tempered glass.
Specifications:
- dimensions: width 60 cm, depth 60 cm, height 85 cm;
- energy class A;
- power consumption 0.79 kW / h;
- power 9100 W;
- glass-ceramic worktop with 4 burners;
- 8 modes of operation of the oven;
- 2000 W electric grill;
- upper heating element in the oven 900 W;
- lower heating element in the oven 1100 W;
- mixed type of control (6 rotary switches and touch buttons);
- display.
pros
- width 60 cm, which allows you to comfortably place the dishes on the hob;
- burners of different diameters (2 with a diameter of 14.5 cm and two large burners of 18 cm and 21 cm);
- recipes on the doors of the oven;
- many oven operating modes (including grilling and defrosting foods);
- Affordable price in the segment of glass-ceramic plates.
Minuses
- non-induction hobs and without expansion;
- there is no ring heating element in the oven;
- no oven cleaning system;
- no power cable and plug included.
FCCX64000
Stylish plate with color "stainless steel". Hob - stekkeleramika with 4 heating elements.
Oven - electric with hinged door.
Specifications:
- dimensions: height 85 cm, width 60 cm, depth 60 cm;
- energy consumption class - A;
- power consumption of 0.95 kW per hour;
- maximum power of connection is 8200 W;
- electric grill 2000 W;
- upper heating element in the oven 900 W;
- lower heating element in the oven 1100 W;
- ring heating element in the oven 2000 W;
- oven 74 l;
- 4 modes of operation in the oven;
- maximum oven temperature 250 ° C;
- mechanical control.
pros
- Beautiful design;
- there is a highlight in the oven;
- color under a stainless steel (pollution is less visible);
- 4 burners of different sizes;
- case width 60 cm;
- affordable price segment.
Minuses
- there is no convection mode and oven cleaning mode;
- poor equipment (only 1 baking sheet, no rails in the oven, 2 glasses in the door);
- no timer;
- drawer on casters with unreliable plastic mounts.
FCCW53000
Externally, it is very similar in design to the Hansa FCIW53000 model. The same white color of enamel, black glass on the hob and oven door. With one huge difference - there are no inductive heating elements.
And a few more parameters differ, which significantly affects the price and demand of customers.
Specifications:
- dimensions: width 50 cm, depth 60 cm, height 85 cm;
- energy class A;
- 4 rings (2 circles with a diameter of 18 cm and 2 circles with a diameter of 14.5 cm);
- the volume of the oven is 67 l;
- upper heating element 900 W;
- lower heating element 1100 W;
- power is 7800 W;
- power consumption - 0.95 kW / h;
- in the oven 3 operating modes.
pros
- the most affordable price for a glass ceramic plate;
- there is lighting in the oven and recipes on the door;
- powerful enough with its pricing policy.
Minuses
- non-induction;
- lack of an electric grill and an annular heating element in the oven;
- 1 baking sheet in the oven and no guides for it;
- burners without expansion zone;
- insufficient number of modes for the oven;
- no convection.
Customer reviews
Useful video
From the video you will get acquainted with the overview of the Hansa electric stove: