The best professional blenders: general technical specifications and TOP-5 models + customer reviews
Professional kitchens and bars must use reliable and durable equipment.
The industrial blender is notable for its high power, several speeds, as well as its original design and excellent quality.
It should be noted that unlike cheap blenders, which have a very fast motor wear, a professional machine lasts a long time and almost does not break.
Content
What is a professional blender and what is it for?
Professional blender - equipment necessary for the kitchen of any food service establishment. Its presence will help expand the range, speed up the cooking time and improve the quality of service.
There are two types of professional blenders.:
- Professional landline. Such a device performs almost all types of work: whipping, grinding, chopping, etc.
- Professional hand blender. It is necessary for whipping liquid foods and chopping soft foods. A hand blender is a frequent assistant in pastry shops.
The professional device has many advantages:
- instant chopping of products;
- a large selection of sharpened knives;
- capacity container for food;
- grinding the hardest and most frozen foods;
- long service life.
General specifications
When purchasing professional appliances for the kitchen, it is necessary to take into account the features of the institution, its menu and the number of guests per day. Based on this, the blender should be selected according to the main parameters: power, bowl capacity, programming ability and material from which the device body is made.
Power
A good professional blender can prepare mashed soups, sauces and cocktails, as well as crush ice, and frozen fruits and vegetables, and even meat.
The power of an industrial blender can be from 0.2 to 2 kW. The owners of nightclubs and clubs, where cocktails and smoothies are ordered without interruption, must ensure that they purchase equipment of at least 1.5 kW. This will protect the device from overheating and excessive loads.
Bowl capacity
Business blenders come in one or two bowls. Their capacity varies, usually it is: 0.9; 1,2; 1.5 and 2 liters.
To choose the right size, it’s important to decide for what purpose the device is used.:
- for drinks from one or two components, grinding mashed soups or making sauces in small cafes, just one glass with a volume of 1-1.2 liters is enough;
- night bars and clubs, where they often order multi-component cocktails, milk drinks, fruit smoothies, you need to buy two bowls, with a volume of 1.5-2 liters;
- To prepare drinks with ice in restaurants, you can take a blender with one large jug.
When choosing the right container volume, keep in mind that when preparing a dish, you can fill the bowl by only two-thirds. This will help to avoid splashing food.
Speed Parameters and Programming Mode
The professional device has a control panel with buttons of different modes.
The number of modes depends on the speeds:
- single-speed blenders have only an On / Off switch;
- two-speed devices, in addition to on / off, are also equipped with a HI / LO button;
- devices with three speeds are equipped with a timer and a PULSE button.
Models with several speeds are needed for bartenders at night.. The timing button will help to take the time for several guests, because when preparing a drink, the blender turns off automatically.
Body material
The external panel of the device may consist of plastic or chrome and stainless steel.
Both materials can last a long time if they are properly maintained.:
- Plastic - durable and practical material, it is easy to wash. The disadvantage of such a base is that it does not always fit into the kitchen interior. There are black blenders, but they also do not look spectacular, unlike steel and aluminum counterparts.
- Stainless steel - requires even more careful handling. If the material is cleaned with abrasive substances, scratches can form, which will lead to rust. At the same time, the blender blends in style with all metal objects in the kitchen.
- Chrome steel - Fits perfectly into the interior and is quite durable. The only negative - traces of food or fingers may remain on the material, so it must be wiped several times a day.
Where are they used and for what purpose?
A good blender is a great investment in your restaurant business. After all, its power and volume will save time on cooking, which means that the bartender or cook will have the opportunity to serve more visitors.
Professional blenders can be used at home as well as in:
- cafes, restaurants;
- bars;
- dining rooms;
- pastry shops.
High-powered professional blenders capable of chopping absolutely everything:
- vegetables fruits;
- nuts
- ice and frozen foods;
- meat.
With blenders you can easily and quickly cook:
- mashed soups;
- creams and sauces;
- smoothies and cocktails;
- desserts.
A professional blender can be used as a coffee grinder, juicer and even a meat grinder.
The difference between professional devices and conventional
The professional blender has a number of differences:
- high power and grinding speed;
- grinding quality (to a homogeneous mass);
- several speeds;
- several different nozzles;
- a large volume of the bowl - up to 2 liters (there may even be two);
- sharper knives and faster rotation speed (from 20,000 revolutions);
- energy resistance - can work for a long time without turning off.
TOP 5 best professional blenders
RAWMID Dream Greenery 2 BDG-03
A professional blender designed specifically for making smoothies from vegetables, 
fruits and greens, as well as for crushing products in mashed potatoes.
Special knife technology ensures thorough grinding to a uniform consistency.
Thanks to the intuitive control panel, even beginners in cooking can use the blender.
Specifications:
- power - 1500 W;
- blade rotation speed - 24 thousandrpm;
- bowl volume - 1.2 l;
- knife material - stainless steel;
- pitcher material - tritan;
- smooth adjustment of power;
- management - mechanical;
- color - black with green or light green;
- dimensions - 16 * 20 * 40.
pros
- compactness and stylish design;
- There is overload protection, which guarantees a long service life of the motor.
Minuses
- The blender is not able to grind solid foods such as grains, nuts and seeds.
RAWMID Dream Samurai BDS-04
The blender is perfect for professional cuisine, as it combines everything 
Necessary criteria: high power, a two-liter jug and a large knife.
The machine is able to grind almost everything - from soft foods to frozen vegetables.
A knife with teeth is designed to extract all the nutrients from vegetables and fruits.
Specifications:
- power - 2230 W;
- blade rotation speed - 50 thousand revolutions per minute;
- bowl volume - 2 l;
- knife material - stainless steel;
- pitcher material - tritan;
- smooth adjustment of power;
- management - mechanical;
- color - white with red, yellow, black or blue;
- dimensions - 25 * 21 * 52.
pros
- 3D knife, has 6 blades;
- the set includes a pusher and a cover with an additional hole;
- Russified panel on the device.
Minuses
- knife sharpening quality;
- takes up a lot of space.
RAWMID Dream Classic BDS-03
An exclusive blender model created specifically for vegetarians, raw foodists and 
healthy diet.
The premium device is designed specifically in the United States.
The blender is a bar, it will be an indispensable assistant in the preparation of cocktails, smoothies or healthy desserts.
Specifications:
- power - 1500 W;
- blade rotation speed - 32 thousand revolutions per minute;
- bowl volume - 2 l;
- knife material - stainless steel;
- pitcher material - tritan;
- smooth adjustment of power;
- management - mechanical;
- color - white with red, black or blue;
- dimensions - 185 * 215 * 510.
pros
- 3D stainless steel knife crushes even hard foods;
- low noise.
Minuses
- it is difficult to remove and clean the knives;
- vibration at maximum speed.
Kitfort KT-1334
High-speed professional blender for making soups, dairy 
cocktails, sauces and fitness drinks with ice.
The blender has an electronic panel with touch control and various automatic functions: ice cream, smoothies, nuts, fruit and vegetables, and cream soup.
Specifications:
- power - 1500 W;
- blade rotation speed - 30 thousand revolutions per minute;
- bowl volume - 2 l;
- knife material - stainless steel;
- jug material - plastic;
- smooth adjustment of power;
- management - mechanical and automatic;
- color - black and gray;
- dimensions - 460 * 265 * 210.
pros
- touch control and cooking programs;
- high power and grinding speed.
Minuses
- big size;
- short power cord;
- quite noisy.
Moulinex LM936E10
The blender has a high speed motor, high power and sharp rotating blades 
at great speed.
The machine grinds everything in its path: from vegetables to nuts and ice.
An indispensable assistant in the professional kitchen for those who value their time.
Specifications:
- power - 1500 W;
- blade rotation speed - 45 thousand revolutions per minute;
- bowl volume - 2 l;
- knife material - stainless steel;
- jug material - plastic;
- smooth adjustment of power;
- management - electronic;
- color - black and gray;
- dimensions - 460 * 265 * 210.
pros
- grinds to a homogeneous consistency;
- simple operation, functionality.
Minuses
- cost;
- parts must not be washed in a dishwasher;
- quite noisy.
Customer reviews
Conclusion and Conclusions
A professional blender is one of the main characters in the kitchen of restaurants and other catering establishments, as well as an indispensable assistant in a large family. It will help a person switch to a proper, healthy diet.. With a professional blender you can cook only for pleasure!
Useful video
From the video you will learn how to choose a professional blender:
A professional blender is certainly better suited for a bar or restaurant, but nevertheless we bought one for ourselves, as guests often come to us
and Moulinex LM936E10 always helps us here, it allows us to quickly prepare a variety of treats. For the price of course it is a little expensive, but worth it.
I'm going to open my own restaurant. We (the founders and the chef) are faced with the question of what should be a blender in a professional kitchen. Naturally, the founders want to reduce the budget a bit and buy a cheaper, home blender. But is the game worth the candle? Your article has dotted the e and now I know for sure which blender will be in the kitchen of my restaurant.