What are blenders: types of devices, features, pros and cons, recommendations for choosing + TOP-13 of the best models
With the advent of blenders, cooking has become much easier. This appliance is designed for quick chopping of products.
However, over time, the number of its functions increased. A modern blender, especially if it is from the elite, replaces a food processor.
He knows how to grind meat, fruits, vegetables and berries, mashed boiled potatoes, grate cheese, whip squirrels into cool foam.
Use it to make mashed soup, diet smoothie, or milkshake.
However, the capabilities of the blender depend on its type and number of nozzles.
Content
- 1 Types of blenders and their description
- 2 Comparison of submersible and stationary blenders
- 3 Additional functionality
- 4 How to choose the right one?
- 5 TOP-4 budget submersible models (up to 2,000 rubles)
- 6 TOP 3 elite submersible models
- 7 TOP 3 budget stationary models
- 8 TOP 3 elite stationary models
- 9 Conclusion and Conclusions
- 10 Useful video
Types of blenders and their description
The main types of blenders:
- submersible - those that are taken in the hand are lowered into any container, at least in a tea cup (if they fit), and chop its contents;
- stationary - these are monolithic products (the heavier, the better - they will not slip off the table during operation), having a bowl in which products are loaded for their further processing.
Combined blenders stand apart. They can be submersible and stationary and always combine many functions.
Submersible
For many, such a device is the only convenient for making mashed soups or smoothies. Work submersible blenders from the network. There are models with a battery.
Inside the handle of the submersible blender is an electric motor. Above are the control and speed buttons. The lower part is working, always metal, at the end is the attachment point of the nozzles.
Features
Hand blenders do not have a bowl. For whom it is a minus, but someone considers the possibility of whipping milk directly in a glass as a fat plus. At the end of the working part, made of durable metal, there are removable nozzles.
Depending on the configuration, you can install:
- chopping knives;
- whisk;
- shredder;
- cube cutter;
- the mill;
- chopping bowl;
- nozzle for splitting ice;
- dough hook;
- nozzle for mashed potatoes;
- nozzle with pump;
- a nozzle for foaming cream;
- nozzle for making sauces;
- juicer nozzle.
In addition to most models of hand blenders, a measuring cup is included.
Most nozzles are interchangeable. If the blender is out of order and it is supposed to buy a new one, you can take a model with a minimum number of additions. The nozzles from the old device are ideal for her.
A nozzle with a pump is designed to remove air from containers. The latter are often attached to the blender. In a vacuum, products are stored for much longer.
Advantages and disadvantages
Pros of a hand blender:
- quickly grinds a small volume of products;
- multifunctional;
- takes up little space, and if equipped with a loop, it can be hung on a hook.
Cons of a hand blender:
- for cooking large portions unsuitable;
- cannot work for a long time - the device must be turned off for rest;
- will not be able to make a quality cocktail.
Stationary
These are devices with a bowl. Unlike submersibles, they are intended for the preparation of a large volume of products (minimum 1 liter). Consist of a bowl and base with an electric cord. Inside the latter is an electric motor.
The heavier the base, the more stable the blender. From the bottom, legs with rubber pads must be present so that the device does not slip on the table during operation.
Distinctive features
The bowl is equipped with a lid that does not allow food to fly in all directions. In it you can grind meat, vegetables, fruits, berries, cook mashed soups, mashed potatoes, crack ice (if the steel knives).
Advantages and disadvantages
Advantages of the stationary blender:
- You can cook, for example, soup puree for the whole family at once (the maximum volume of the bowl is 2 l).
- No need to keep as submersible. It is enough to start the device, and after a while disconnect it.
- The bowl is made of durable materials, so you can work with hot foods and liquids.
Cons of a stationary blender:
- not suitable for those who prepare only 1 glass of cocktail or smoothie;
- takes a place on the working surface and is hardly suitable for a tiny kitchen;
- not as functional as submersible - usually several types of knives are included.
Combined
This is often called the most ordinary blenders, which, in addition to chopping products, can do something else:
- stationary - cook soup, cook food for a couple;
- submersible - act as a mixer, dough kneader, coffee grinder, meat grinder.
Often such a technique is called universal, and its additional skills are simply additional functionality, which is determined by the number of nozzles.
Comparison of submersible and stationary blenders
| Characteristic | Submersible | Stationary | A comment |
|---|---|---|---|
| Power | 180-1200 W | 400-1350 W | The parameter affects the functionality of the device. The more powerful the blender, the easier it is to handle solid foods. |
| Bowl | not | there is | There are only stationary models. It is always equipped with a lid, which is very convenient - the contents do not splatter on the sides during operation of the knives. |
| Equipment | depends on the model, may include a whisk, nozzles for mixing the dough, grater, disk for dicing, mill | knives of different types | What the device can do depends on the number of nozzles. The more of them, the better, but for additional, not included, will have to pay extra. |
| Skills:
Grind mashed soup
Chop nuts
Grind breadcrumbs
Crush ice
Mix cocktail
Mix cocktail with ice
Beat the egg in the foam
Beat mayonnaise
Knead the dough on pancakes | + + +
+ + +
+ + + | + + +
+ + +
– – – | A stationary blender has fewer options, because only different types of knives and, in some models, a slicing disc can be fixed to the bottom of the bowl. |
| Convenience in work | it is taken in a hand, it is possible to grind products in any capacity, it is convenient to wash | stands in its place, to wash the bowl you need to remove |
Additional functionality
The more nozzles a blender has, the more he can.
Unusual additional features that are submersible devices:
- make icing sugar;
- finely chop the onion;
- chop garlic by type of garlic press.
Some models of stationary blenders are also endowed with exotic functions. They know how to cook soup and cook food for a couple (blender-cooker and blender-double boiler). And although such models have appeared recently, they are already popular with consumers.
How to choose the right one?
When choosing a blender, always pay attention to:
- A type. Submersible, stationary or combined.
- Power. The smaller it is, the weaker the device. Optimum power is 600-900 watts. Such a blender can handle both nuts and ice. His knives will not stall if you load all the products for making a smoothie at the same time.
- Number of speeds. Optimally 5-7. Possible options are from 1 to 30. Semi-professional and professional models have many speeds.
- Bowl size (for stationary). It happens in a volume of 1-2 liters.
- Number of nozzles. If you plan to use the blender only as a blender, then the one that comes with it is quite enough.
- Knife material (in stationary) or working part (in submersible). Ideal if it is durable steel. However, in cheap models of stationary blenders, knives are often made of durable plastic. It must be borne in mind that they will not last long and certainly will not be suitable for cracking ice or chopping nuts.
- Bowl material (for stationary). Used steel, plastic, glass, composite material.
- Body material. Plastic is fragile and can burst with any strong impact. Metal is a good solution for a stationary blender. True, fingerprints are clearly visible on it.
- Price. Often affects the choice contrary to common sense. Saving on household appliances is definitely not worth it. Choose the optimal configuration, pay attention to the manufacturer.
TOP-4 budget submersible models (up to 2,000 rubles)
MIRACLE BP-421/423
Production - Russia.
The blender is of good quality, good assembly, durability.
3 nozzles included - mill, whisk, chopping knives.
Power model 400 watts. Modes 2 - turbo and standard.
CENTEK CT-1319
Production - China.
Well cut and stitched.
The model has only one speed, but an enviable power of 1,000 watts.
There is a mill - the device perfectly processes nuts. But the nozzle for mashed potatoes is missing.
SUPRA HBS-633
Japanese brand, made in China.
Power 600 watts.
The number of nozzles - 2 + measuring cup. Durable, good build quality.
Among the shortcomings is the loud noise emitted during operation.
BOSCH MSM 14200
Deutsche mark made in Slovenia.
The blender is in the minimum configuration.
Power 400 watts.
It has a long service life without breakdowns.
TOP 3 elite submersible models
Smeg HBF02PBEU
Specifications:
- power is 700 W;
- 4 operating modes;
- 3 interchangeable nozzles;
- weight 2 kg.
The average price is about 10,000 rubles.
KitchenAid 5KHB2571EOB
Specifications:
- power is 180 W;
- there is a battery;
- 6 speeds;
- 7 modes;
- several nozzles;
- weight 3,5 kg.
The average price is about 15,000 rubles.
BORK B781
Includes 3 nozzles.
Unbreakable Swiss engine.
The handle is very comfortable - the device lies perfectly in the hand.
The average price is about 20,000 rubles.
TOP 3 budget stationary models
GALAXY GL2155
Power 550 watts.
The case is plastic.
There is a mill. 4 speeds.
According to customer reviews, it’s a decent model for the money.
Kitfort KT-1307
In this blender, the jug is made of glass, and the body is made of metal.
Power 450 watts.
Modes - standard, pulse, for splitting ice.
Weight 2 kg.
Polaris PTB 0204G / 0205G
Pretty powerful - 600 watts.
2 speeds.
Glass jug. The case is plastic.
Weight 2.6 kg.
Modes standard, pulse, ice breaking.
TOP 3 elite stationary models
Bugatti blender vela
Power 400 watts.
3 speeds.
The body is made of metal.
The volume of the bowl is 1.5 liters. 6 operating modes. Weight 4.2 kg.
The average price is about 12,000 rubles.
BORK B501
Power 1,000 watts.
The case is plastic. The volume of the bowl is 1.5 liters.
3 operating modes. There is a mechanical juicer.
Weight 2.6 kg.
The average price is 13,000 rubles.
KitchenAid 5KSB5080EMS
Power 1300 watts. 5 speeds.
The body is metal.
Electronic control.
Weight 10 kg.
The average price is 53,000 rubles.
Conclusion and Conclusions
A blender is an integral attribute of a modern housewife. Without it, it is impossible to imagine the cuisine of the 21st century.
Useful video
The video tells how to choose the right blender for your kitchen:
I have a pretty budget option for a blender. He is submersible. Scarlett Firm. In the first year of operation, the second (faster speed) button somehow sunk and did not press. And the remaining button must be pressed all the way to the stop with almost a knee so that it works) in the repair did not wear. and lies.
but there is a stationary one) in general from the advertised set of Magic Bullet (we were presented with a wedding, which, by the way, was exactly 10 years ago! (today is the anniversary of 🙂 - so this blender is just a beast!
My Bosch hand blender has served 8 years of daily use. And it didn’t burn out, but the plastic sleeve with which the body was connected with the nozzles crumbled from time to time and constant operation. The only thing I didn’t like about it was the mixer nozzle. It is too soft to whip something more or less thick. And the liquid sprays. But I see that this option of nozzles for all blenders. If you need a mixer once a year, then you can do it, but if you use it often, it is better to purchase a full-fledged mixer.
I also have Bosch for 5-6 years. And also submersible. I am pleased with him.
I like the mixer from him even more than usual.
In my preparations I use more mixing with a blender, and nozzles occasionally, on holidays, when I bake a cake.
And then I'm often on diets, and a blender is an assistant not to go off the diet where there are mashed soups, smoothies and other easily digestible dishes.
For cream, the nozzle fits perfectly. The whipping speed is excellent, two minutes and smear cakes.